2021

-2021

Assessment of institutional capacity for implementing the nutrition agenda: Developing feasible recommendations to build the system

The World Bank

Assessment of institutional capacity for implementing the nutrition agenda: Developing feasible recommendations to build the system

The World Bank

Aimed at building the capacity of institutions like The National Institute of Public Cooperation and Child Development (NIPCCD), the Central Project Management Unit (PMU), Mid-Level Training Centers (MLTCs) and Anganwadi Training Centers (AWTCs), the programme sought to systematically assess their current capacity and identify gaps that need to be addressed.

Aimed at building the capacity of institutions like The National Institute of Public Cooperation and Child Development (NIPCCD), the Central Project Management Unit (PMU), Mid-Level Training Centers (MLTCs), and Anganwadi Training Centers (AWTCs), the programme sought to systematically assess their current capacity and identify gaps that need to be addressed. The objective was to support and implement nutrition-related programmes and recommend feasible actions and investments.

We supported the World Bank in conducting an in-depth assessment for adopting a management approach and defining institutional capacity in terms of the factors that influence leadership and work practices. It was not limited to the study of institutional components, but systematically and scientifically identifying the gaps and bottlenecks, assessing the changes required, and providing a roadmap for building the institutional capacity to adapt to improved ways of working.

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Ms Arti Ahuja

Arti Ahuja

Director

Retired from the Indian Administrative Services, Ms Ahuja has over 34 years of experience in administration, policy formulation, project management, and leadership across the public sector. Her expertise spans health systems, nutrition, women’s workforce participation, vulnerable populations, petrochemicals, and social sector programs. She has held several senior positions in the Government of India, including Secretary, Ministry of Labour and Employment, where she led reforms to strengthen worker welfare and represented India at the G20 Employment Working Group; Secretary, Ministry of Chemicals and Petrochemicals, where she initiated the Production Linked Incentive (PLI) scheme; and Secretary, Women & Child Development, where she directed large-scale nutrition and empowerment initiatives, strengthening the Integrated Child Development Services (ICDS). As Secretary of Health, Government of India she played a pivotal role in India’s COVID-19 response, launched the National Digital Health Mission, and advanced national programs on TB and AIDS control. She continues to advise on gender, climate change, and nutrition, contributes to national and international publications, and teaches public policy and nutrition at leading academic institutions. She holds a Master’s degree in Public Health from the Harvard School of Public Health; Master’s in Public Policy from Princeton University; Master’s in Economics (Gold Medallist) from Panjab University, and is a Bachelor of Law from the University of Delhi.

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